Harslevelu

Light yellow-green colour. It’s clean fragrance is defined by the fruitiness of the vintage with pear, smoky apricots and spring flowers. The taste of the complex blend of Hárslevelű and Furmint is a testament of the diverse flavors of the eight wine communities of the Tokaj wine region. 

SERVING TEMPERATURE: 10 ℃

 ANALYSIS:

Alcohol: 12 % vol | Sugar: 4,5 g/l | Acid: 5 g/l