The Takler family has dealt with vinegrowing and winemaking since the 1700’s in this exceptional region. At this time the Takler family, just as some other wine-maker families, settled in Szekszárd accordig to the settlement of Maria Teresia.
Their current winery established in 1987. is controlled by the „consultative board of three” Takler Ferenc and his two sons András and Ferenc.
The Takler „Trio” is now farming on 58 hectares, most of which is situated the best location of the wine region.
There is a kind of lightness in his wines, but they are extremely rich in flavor and discreetly fragrant thanks to the chemical components of the variety, such as monoterpene. It is usually never rich in alcohol, but its acids are all the more fresh, crisp and dynamic. Young wines are often characterized by citrus, green apple, apricot and floral aromas. It can mature wonderfully…
A really vibrant and exciting wine from the outstanding terroir of Bátaszék. Both in fragrance and taste the forest fruits, especially the blueberry determine this wine. Bodied and rich with smooth tannins and slight touch of oaky character.
Kékfrankos, Merlot, Cabernet Franc, Cabernet Sauvignon and Syrah grapes. Very complex, fleshy ripe red berry and captivating notes of dried fruits and of course real Szekszárd spiciness.
Story: Wine produced by four excellent wineries Szekszárd ( Bodri, Eszterbauer, Mészáros, Takler ) a real specialty in addition to the wonderful quality of the joining of lies, hence the name as well.
A really vibrant and exciting wine from the outstanding terroir of Bátaszék. Both in fragrance and taste the forest fruits, especially the blueberry determine this wine. Bodied and rich with smooth tannins and slight touch of oaky character.
A full-bodied, vibrant red with rich bouquet. Notes of forest fruits, mainly blueberries make the velvety flavour particularly delectable. Aged in used oak barrels.
Special look. 20th Jubilee year.The most well-known wine of the winery, marking the unity of the three Taklers, Ferenc and his two sons. Nice body, vibrant character with rich nose and flavours of red berry fruits. Ageing: 12 months in used barrels..
Owing to the dominancy of merlot, the wine has silky tannins, while the notes of cabernet franc ensure the structure for the wine. Due to the short period of aging in used Hungarian wooden barrels, the leading aromas are driven by the fruitiness but not from the barriques.
Grapes harvested from old vines under strict yield restrictions, aged for 12 months in 500-liter Hungarian and French barrels. Spicy, red berry fruits, real Kékfranken character.
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