Goose Liver 100g – Foie gras
ingredients:
fattened goose liver 99% *, salt, glucose, nitrite curing salt mixture (salt, preservatives: sodium nitrite), antioxidant E 385th
Showing 1–9 of 14 results
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GOOSE Foie Gras Liver Parfait 145g
Suggestion for use:
Serve it chilled!
Consumption recommendation: put the chilled can into warm water for 2-3 seconds. After opening you can slice the product by slipping out.
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Goose Liver Pate 180g Hungary
Goose Liver Pate
Hungarian delicacy
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Goose liver in own fat 180g
50% fatted goose liver pieces in goose fat.
Pure delicacy!
We suggest to refrigerate before consumption.
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Foie gras- Goose liver 180g
We suggest to refrigerate before consumption.
50% fatted goose liver pieces*, goose fat, nitrite pickle salt mix (culinary salt, preservative: sodium-nitrite), spice
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Duck liver in own fat 180g
We suggest to refrigerate before consumption.
50% fatted duck liver pieces and duck fat.
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Foie Gras Duck Liver Parfait 145g
This delicious duck liver parfait has been made with 75% foie gras!!!!
We suggest to refrigerate before consumption.
Serve it chilled!
Consumption recommendation: put the chilled can into warm water for 2-3 seconds. After opening you can slice the product by slipping out
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