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Features
Better than the original!
Sweet short biscuit
This product family is now available in a new form and new composition. By tweaking the recipe, we have made the biscuits even tastier, making them “Better than the original”. Turo Rudi Cake
Our publication is available for foreigners
and intended for Hungarians living
abroad who want to take Hungarian cuisine home.
Lightweight small booklet that fits in a travel bag.
Simply described recipes,
quick-to-make cakes and pastries are
lined up in the publication, accompanied by beautiful photos.
When tasting, the intense, unmistakable smell of freshly peeled mandarin peel reveals itself to us. The fresh mandarin scent is decorated with light citrus and spicy notes. An extremely youthful and fresh distillate that carries all the beauty of the Clement variety. It offers a long-lasting, characterful, extremely fruity experience in its taste, recalling our favorite winter treat.
Introduces the most visited sites of Budapest including a short discripton of each. The book has a small map at the back helping the users to orient themselfs. Available in ENGLISH.
Either Black or White colour
Original Hungarian Speciality since 1886 -Hand Made
Cherry Liqueur Pralines in dark chocolate
Hungarian Motives on box
Famous Hungarian recipes from
specific regions of the country.
Easy recipes with beautiful pictures.
Excellent gift for foreigners.
The traditional biscuit.
Highly popular dipped milk chocolate glazed Mese Biscuit varieties.
The only difference between the two Unicums is that Plum is the first herb liqueur in the world to be also aged on dried plums which gives this new Zwack liqueur a distinctive harmony and a rounded, velvety and fruity taste.The secret family recipe has remained the same, just like the method of aging the liqueur in oak casks, so Unicum Plum preserved its traditional qualities.
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