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Originally called “Tatran tea”, this tea originated in the Tatra Mountains.
Tatra, is a part of the Carpathian mountain range
in Eastern Europe and not so long ago,
people there believed that for every illness there was a special herb.
The ingredients for the “healing potions” were always simple;
hot water was prepared with honey, garlic, tallow and alcohol.
The Tatratea Peach is refined with white tea and peach flavours, giving it an unmistakable aroma and taste.
Colour: Amber.
Nose: Fresh peaches, tea aromas.
Taste: Floral, sweet honey, dried peaches.
Finish: Long lasting.
No limits are set with Tatratea Liqueurs; whether pure, on ice, in your favourite tea or also highly recommended as an ingredient for cocktails and long drinks.
The Tatratea Peach is refined with white tea and peach flavours, giving it an unmistakable aroma and taste.
Colour: Amber.
Nose: Fresh peaches, tea aromas.
Taste: Floral, sweet honey, dried peaches.
Finish: Long lasting.
No limits are set with Tatratea Liqueurs; whether pure, on ice, in your favourite tea or also highly recommended as an ingredient for cocktails and long drinks.
Unique tea-based herbal liqueur
made exclusively from natural ingredients.
It is a concentrate of exceptionally fine purified alcohol,
first-class black tea,
natural extracts from herbs,
fruit extracts and distillates,
real sugar and pure water from the Tatra Mountains.
Unique tea-based herbal liqueur made
exclusively from natural ingredients.
It is a concentrate of exceptionally fine purified alcohol,
first-class black tea,
natural extracts from herbs,
fruit extracts and distillates,
real sugar and pure water from the Tatra Mountains.
Unique tea-based herbal liqueur made exclusively from natural ingredients. It is a concentrate of exceptionally fine purified alcohol, first-class black tea, natural extracts from herbs, fruit extracts and distillates, real sugar and pure water from the Tatra Mountains.
Unique tea-based herbal liqueur made exclusively from natural ingredients. It is a concentrate of exceptionally fine purified alcohol, first-class black tea, natural extracts from herbs, fruit extracts and distillates, real sugar and pure water from the Tatra Mountains.
Imagine the Christmas scent of apple strudel filling the whole room.
That’s exactly what you’ll smell when
you open apple-pear Tatratea.
You’ll taste delicious pear,
sweet cinnamon apple and a piece of vanilla and tones of sweet caramel.
The body of taste is formed from old apple brandy with the freshness of pear cider.
Tatratea Hibiscus & Red is an excellent Slovak herbal tea liqueur.
It is enriched with extracts of red tea,
hibiscus and cherries, which are a source of natural antioxidants.
Hibiscus is a plant native to the tropical parts of Asia,
with large edible flowers,
suitable for making tea with a slightly sour taste and a beautiful ruby color
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