Bull’s Blood Selection 2018 by Egri Korona
$23.64Legend says that in 1552 on the 36th day of the Eger castle’s siege….
Showing 244–252 of 844 results
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Chocolate-Cherry Liqueur – Cioccolato-Cherry Angelli
$25Angelli Cioccolato-Cherry is a liqueur made from high-quality ingredients,
which is an excellent choice for those who like chocolate with a hint of cherry.
You can conjure up a delicious harmony of flavors
by pouring the liqueur into coffee, cakes and ice creams,
but it is also an excellent ingredient for making cocktails.
Its soft and creamy taste is best served chilled.
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Elderberry Palinka by Birkas 40%
$44.50The Elder berry fruit and the flower gives it a rich aroma in this palinka speciality.
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Irsai Oliver 2022 by Nyakas Budai
$13.64An Intriguing wine owing to the contrast between the sweet grape, peach and floral aromas and the cool,
herbaceous character on the nose. The tension rises further on the palate owing to the vibrant acids which define the structure of the taste. Light and appropriately low in alcohol, this is a positively exciting wine, particularly for a fragrant variety.
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Langos / Hungarian Fried Bread Base Mix 385g
$5.95All time Hungarian Favourite, langos.
Enjoy it garlic, sourcream and cheese or just on its own.
The product can be made into 8 pieces by adding 150 g of
kefir/butter milk and 125 ml of water.
No rising time required. -
Negro Candies 79 g
$2.27 -
Paprika Hungarian Sweet Szeged Powder 250g
$7.85Szegedi Paprika
By the preparation of stew bestrew some paprika powder on the onion seared on fat. Pay attention, the fat shouldn’t be too hot. In order to intensify the nice red colour and the fine spice effect of the dish, you can put some paprika again on it before taking it from the cooker.
use to flavour dishes on Hungarian style, soups,
roasted meats, vegetable dishes, and stews.
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Pinot Noir by A.Gere 2017
$35.91Small forest berries, blueberry, mulberry, ripe figs and cocoa appear first in its nose. The aromas are vigorous but in the same time ripe, dried fruitiness appear as well. Dried sour cherry and dried plum when tasting, hiding barrel marks, extremely full taste. Though the tannins keep it tight it ends with a long fruitiness. A serious wine of a great vintage wherein many years of potential lurks.
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