Showing 10–18 of 75 results
In 1964, at the Duna Chocolate Factory,
the production of Francia gemyndrassé began,
which has been made with the same recipe ever since.
After the takeover, the draze production was
moved to the Vágóhíd utca factory of the
Budapest Chocolate Factory,
so the well-known French draze has been made here ever since.
The ultimate treat that combines crunchy nuts and
velvety chocolate in perfect harmony.
Indulge in pure delight with every bite.
Prunes with chocolate cream, dipped in dark chocolate
“Szilvas Betyar”
May contain traces of nuts
All time favourite Hungarian Dessert.
Within seconds, ready to eat chestnut puree.
Product of Hungary
Premium Quality Chocolates:
Marzipan medallion pralines filled with
plum cream,
apple cream
egg liqueur cream
covered in either milk or dark chocolate
Contains nuts
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