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In 1964, at the Duna Chocolate Factory,
the production of Francia gemyndrassé began,
which has been made with the same recipe ever since.
After the takeover, the draze production was
moved to the Vágóhíd utca factory of the
Budapest Chocolate Factory,
so the well-known French draze has been made here ever since.
The pleasant aromas of cinnamon,
vanilla, cloves and ginger exude an intimate warmth.
We recommend it not only for mulled wine,
the Kotányi Mulled Wine instant spicy flavoring
also goes great with hot apple sauce.
Bonbon flavors in the box: White chocolate filled with strawberry cream; Dark chocolate filled with raspberry cream; Dark chocolate filled with cherry-chili cream; Milk chocolate filled with plum cream
LIMITED EDITION 100 bottles
The palinka has an exciting aroma,
in which nutmeg and a little almond can be detected. Discreetly spicy,
with tartness characteristic of wild fruit and a fruit reminiscent of a small pear.
Originally called “Tatran tea”, this tea originated in the Tatra Mountains.
Tatra, is a part of the Carpathian mountain range
in Eastern Europe and not so long ago,
people there believed that for every illness there was a special herb.
The ingredients for the “healing potions” were always simple;
hot water was prepared with honey, garlic, tallow and alcohol.
Strawberry, raspberry, blackcurrant and cherry jelly marzipan
covered with white and dark chocolate.
The Tatratea Peach is refined with white tea and peach flavours, giving it an unmistakable aroma and taste.
Colour: Amber.
Nose: Fresh peaches, tea aromas.
Taste: Floral, sweet honey, dried peaches.
Finish: Long lasting.
No limits are set with Tatratea Liqueurs; whether pure, on ice, in your favourite tea or also highly recommended as an ingredient for cocktails and long drinks.
The Tatratea Peach is refined with white tea and peach flavours, giving it an unmistakable aroma and taste.
Colour: Amber.
Nose: Fresh peaches, tea aromas.
Taste: Floral, sweet honey, dried peaches.
Finish: Long lasting.
No limits are set with Tatratea Liqueurs; whether pure, on ice, in your favourite tea or also highly recommended as an ingredient for cocktails and long drinks.
Unique tea-based herbal liqueur
made exclusively from natural ingredients.
It is a concentrate of exceptionally fine purified alcohol,
first-class black tea,
natural extracts from herbs,
fruit extracts and distillates,
real sugar and pure water from the Tatra Mountains.
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Green walnut liqueur by Marton es Lanyai
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