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Staropramen Unfiltered was envisioned as a Czech version of wheat beer
– distinguished by unique taste coming from a hint of coriander.
Though it goes best with lighter foods like poultry and fish,
the richness of flavour unleashed in each sip makes
Unfiltered a perfect companion for all sorts of gastronomic explorations.
Brewed in the traditional Czech style of dark beer,
Staropramen Dark is distinguished by a hint
of bitter roastiness combined with the sweetness
of caramel and chocolate.
With ingredients like these, it becomes clear
why this dark beer is considered
a delicacy ideal for moments of pure indulgence.
The widespread appeal of wheat beer has led to
the innovation and addition of Krombacher Weizen
– fruity, full-bodied and naturally cloudy.
Important vitamins, proteins and minerals
are preserved during the brewing process,
producing a tangy Weizen,
golden in colour and with the unique
characteristic Krombacher flavour.
Naturally cloudy and lightly carbonated wheat beer.
The Celebration lager with a fine yeast culture is an
unpasteurized beer with a distinctive flavor,
fine yeast taste and aroma.
The beer is secondary fermented in a bottle so there can
be a yeasty sediment at the bottom of the bottle,
and the beer can be slightly cloudy.
GOLDEN ACES
Arany Ászok, one of the most popular beers in Central Hungary, is brewed based on the ace brewing technique developed by Antal Dreher in 1850 and later adopted in the Hungarian beer industry.Taste: Arany Ászok belongs to the lighter, Pilsen-type beer category. · Ingredients: water, barley malt, corn grits, hops, hop extract · Alcohol content: 4.3%
GOLDEN ACES
Arany Ászok, one of the most popular beers in Central Hungary, is brewed based on the ace brewing technique developed by Antal Dreher in 1850 and later adopted in the Hungarian beer industry.Taste: Arany Ászok belongs to the lighter, Pilsen-type beer category. · Ingredients: water, barley malt, corn grits, hops, hop extract · Alcohol content: 4.3% V .
GOLDEN ACES
Arany Ászok, one of the most popular beers in Central Hungary, is brewed based on the ace brewing technique developed by Antal Dreher in 1850 and later adopted in the Hungarian beer industry.Taste: Arany Ászok belongs to the lighter, Pilsen-type beer category. · Ingredients: water, barley malt, corn grits, hops, hop extract · Alcohol content: 4.3% V .
Staropramen Unfiltered is made based on an original recipe,
34% wheat malt, specially selected hops,
with a touch of coriander.
The hazy, opalescent liquid evokes warm summer evenings,
and its taste has just a hint of bitterness.
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