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Hungarian Goulash
Hungarian Goulash Ingredients for 8 people: 1.5 kg boned shin beef, 2 large onions, 6-7 tbsp oil or 80-100 g fat, 1 heaped tsp Univer garlic paste, half tsp cumin seeds, 1.5-2 tbsp good quality paprika, salt, 2 medium green peppers (sweet, not hot) and tomatoes, 1 tsp Univer Red Gold (Piros Arany) spicy or…