Kecskeméti apricot pudding
Preparation Time: 1 hour 15 minutes | Serves: 8 | Difficulty: mediumn Ingredients for 8 people: For the jelly: Preparation: To prepare the jelly, boil the syrup with water, sugar and jelly powder for 2-3 minutes until the latter one is completely dissolved. When it is just warm, add pálinka and coat (technically known as…