Haragos Pista has evolved from a cornerstone of Hungarian cuisine: Erős Pista. The ever so characteristic, sun-ripened pepper flavour the pepper aficionados love Erős Pista so much for, is now back with a vengeance 4 X as hot: ladies and gentlemen, meet Haragos Pista.
Dispensing and storing garlic paste is simplicity itself, with very diverse options for use. Its great advantage is that it is made using a process that helps preserve the aroma of fresh garlic, while users need not bother with the hassle of cleaning and slicing the cloves.